So, last Saturday, I headed up to the Holland Marsh Soupfest along with my co-worker Stephanie Dadd. We were representing the Omni King Edward Hotel (aka The King Eddie), where we both work.
We arrived at the site in Ansnorveldt and quickly got set up. It's a good thing we did. It seemed that as soon as the soup was hot, the lineups were already starting.
Unfortunately, I wasn't able to get many pictures. However, I can tell you that it was an amazing day in the marsh. The comradery of so many chefs and cooks gathered together was great to see. I'm looking forward to coming back next year.
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